By Herve Ar Bihan, Ian Press
Colloquial Breton is straightforward to take advantage of and fully up-to-date.Specially written by means of skilled lecturers for self-study and sophistication use, the path provide you with a step by step method of written and spoken Breton. No earlier wisdom of the language is required.What makes Colloquial Breton your best option in own language learning?* Emphasis on conversational language with transparent pronunciation tips* Grammar part for simple reference* entire Breton-English word list, English-Breton glossaries* Stimulating workouts with full of life illustrations.By the tip of this worthwhile path it is possible for you to to speak expectantly and successfully in Breton in a wide diversity of daily situations. Accompanying audio fabric is out there to buy individually on CD/MP3 structure, or comes incorporated within the nice price Colloquials Pack.
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Extra resources for Colloquial Breton (Colloquial Series)
N ' e u s ket kalz laezh er yenerez. T h e r e isn't m u c h milk in t h e fridge. L W h a t t h e r e isn't m a y b e o n its o w n o r p r e c e d e d by a , p r o v i d e d it c o m e s after t h e v e r b . T h u s : N ' e u s ket bara en ti or N'eus ket a vara e n ti. T h e r e isn't a n y b r e a d in t h e h o u s e . T h i n g s a r e s i m p l e r for ' t h e r e will b e ' , t h e r e w o n ' t b e ' o r ' t h e r e w a s ' , 'there wasn't', 'there were', 'there weren't' (note: a when what there will b e o r w a s / w e r e p r e c e d e s ; e o t h e r w i s e ; n o particle in t h e n e g a tive).
Aze emaint. A m a ñ emaint Erwan ha Nolwenn. (e) E R o a z h o n e m a o n . (f) W a r E n e z - E u s a e m a o c ' h . (a) Y o u ' r e o n t h e island of Ushant. (b) E r w a n a n d N o l w e n n a r e here. (c) T h e y ' r e t h e r e . (d) W h e r e a r e Y a n n a n d D i v i ? (e) W h e r e a r e t h e y ? (f) I ' m in R e n n e s . Now a n s w e r t h e q u e s t i o n s , to get u s e d t o t h e different forms of eniañ: (g) P e l e c ' h e m a o c ' h ? (h) P e l e c ' h e m a ñ Soazig?
A s k for hini du 'a d a r k o n e ' , hini gwenn 'a light o n e ' , a n d hini m e l e n 'a " y e l l o w " (lager-like) o n e ' - t h e w o r d hini just s t a n d s in for bier h e r e . Try t o avoid b e i n g mezv ' d r u n k ' - Arabat bezañ mezv! ' D o n ' t be d r u n k ! ' , but d o wish Y e c ' h e d mat d'an holl! ' Le Far Breton Farz B r e i z h 250 g bleud 150 g sukr 1 bakadenn E z h o m m z o : sukr-ha-vanilha 4 vi brav 1 litrad laezh 100 g rezin sec'h 1 werennadig rom Evit fardañ Meskañ ar bleud, ar sukr hag ar vioù.